Parts of packaging material, food removed earlier in the processing or other foreign objects can stick and hide in the surfaces of food products. Detecting foreign obejcts is crucial to avoid food hazards, bad customer experiences and expensive recalls.
Detecting Foreign objects stuck in food surfaces can be hard for the human eye. Not only do some processing lines run at a high speed, but foreign objects can also hide in the surface, having a colour similar to the colour of the food surface or a small size.
We offer different solutions for foreign object detection to solve specific challenges manufacturers may have. With different proven camera, light and software setups, our systems detect even the smallest foreign objects of different colors and materials in all types of food surfaces.
Inspection Examples
Plastic Parts Hiding in the Cheese Surface
Detection of Foreign Objects in the Cheese
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